Pregnancy is the most crucial phase in a woman's life and it is very important to keep yourself healthy and fit during this time.

The food you eat plays a vital role in the growth and development of the fetus. Eating healthy food during pregnancy is very important as the right nutrients intake
would help the fetus grow in the right way.This also helps the pregnant woman to keep her body healthy.

Fresh fruits contains essential vitamins, fibre and nutrients which helps the development of baby. Eating fruits also helps prevent constipation, a common problem during pregnancy.

In this article, we would suggest some best fruits which should include in a pregnant woman's diet so that the baby and mother both gets the right nutrients and vitamins.
So, let's get started.

1. Apple

Apple is a good source of Vitamin A and Vitamin C. It is also rich in fibre. Apple is an important fruit to be added to your diet, especially during pregnancy.
This also helps in reducing certain allergies in babies.

2. Orange

Orange is a good source of Vitamin C and Folate/Folic Acid. Folate helps in preventing brain and spinal cord related disease, also called as
Neural Tube Defects.Taking oranges in your diet, also keeps you hydrated which is very necessary during pregnancy.

3. Pomegranate

Pomegranate is an important fruit which should be considered in a pregnant woman's healthy diet. It contains Iron, calcium, Vitamin K, Folate, Proteins and Fibre.
Due to it's high iron content, it helps to prevent iron deficiency in pregnant woman.
Pomegranate juice is also very good for Placenta.It helps to prevent preterm birth and also helps to prevent injury to placental tissue.

4. Apricot

Apricot is also an important fruit for a pregnant woman as it contains Iron, potassium ,calcium, vitamins. Calcium helps to keep the bones strong and Iron helps to prevent anaemia.

5. Banana

Banana is rich in Vitamin C, Vitamin B6, Potassium and Fibre. It is very good to eat banana during pregnancy as it helps to prevent constipation. Vitamin B6 helps to prevent vomiting and nausea during early pregnancy.

6. Avocado

Avocado is an excellent source of Vitamin C, Vitamin K, Vitamin B, potassium, magnesium, fibre. Avocados help in relieving leg cramps which is a very common pregnancy problem due to presence of potassium and magnesium.It also helps to prevent neural tube defects and nausea.

7. Dried Fruits

Dried Fruit contains nutrients fibre, vitamins and lot of energy. Though dried fruit contains energy and has same nutrients as fresh fruits, it can be taken in addition to fresh fruits and should never be replaced by them during pregnancy.

8. Mango

Mango is an excellent source of Vitamin A and Vitamin C. Intake of mangoes prevents the risk of diseases like diarrhoea and respiratory infection in babies at the time of birth.

9. Berries

Berries are good source of Vitamin C, Fibre, antioxidants, carbohydrates, iron, folate. Berries which includes Blackberries, Blueberries, Strawberries, Raspberries helps to keep pregnant woman hydrated and also provides the required iron and helps in boosting body's immune system.

10. Grapes

Grapes are rich in Vitamin C, Vitamin K, Fibre, Folate, Antioxidants.Grapes contains nutrients which helps in boosting the body's immunity and also helps in preventing infections.

Please note : Information provided on this page is not to be meant for medical advice. Kindly consult your doctor first.

Also Read : Early Signs and Symptoms of Pregnancy

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